We’re thrilled to share that your favorite restaurant has reopened its indoor dining room. Enjoy your all-time favorites, as well as try a new menu of modern Asian dishes and charcoal-grilled specialties, crafted by Executive Chef Luis Chikiamco.
A NEW ERA
Located 16 stories high above the city, FLAME is Discovery Primea’s culinary destination. Not quite fine dining, and yet not so casual, the latest adaptation of Flame’s menu is modern Asian: all at once playful and sophisticated. While a departure from the European cuisine that Flame was known for, it remains true to the philosophy behind the restaurant: the burning passion to create and innovate.
Inspired by the flavors he grew up with: sweet and salty, sour and tangy, umami, Executive Chef Luis Chikiamco plays with familiar Asian cuisine concepts, and delights with his expert use of texture as almost a new flavor profile on its own.
Flame is open Monday to Saturday from 11:00 a.m. to 11:00 p.m.
Dress Code: Smart CasualLUNCH MENU A LA CARTE MENU BEVERAGE MENU Book a Table
PRIVATE DINING AT FLAME
FLAME’s Private Rooms are available for reservations for social or corporate bookings. Take your family gatherings, business dinners, and high-end social events to new heights. The fantastic food, and breathtaking views make the restaurant idyllic for as many as 20 people at the Urdaneta or Ayala Room.
For inquiries and reservations, call +63 2 7955 8888 or e-mail email@example.com.