Welcome to a captivating journey of culinary sophistication and flavor at Flame Restaurant. Join us for an exclusive event showcasing the exceptional wines of Spanish Winemaker, Emilio Moro. This night is crafted for patrons with a taste for the extraordinary and a passion for the art of fine dining.
Monday, 6 November 2023
Flame Restaurant, 16th Floor of Discovery Primea
6:00 p.m. to 10:00 p.m.
PHP 5,000++ per person
Menu Highlights
The 5-course dinner tasting menu features an exquisite array of flavors, from delightful snacks to succulent main courses, each expertly paired with exceptional wines from Emilio Moro.
SNACK
Manchego financier con Jamon
Gazpacho con boquerones
El Zarzal Godello 2020
PULPO
Flash-grilled, hummus, baby greens, “airbag”
La Revelia Godello 2018
COCHINILLO
Grilled peaches, pickled onions, tortilla
La Feliza Tempranillo
ARROZ “MELOSO”
Prawn, scallop, squid, socarrat
Emilio Moro Tempranillo 2019
BRAVEHEART PRIME RIB-EYE
Pan-seared foie gras, potato fondant, mushrooms,
Asparagus, shallot confit, Bordelaise sauce
Emilio Moro Malleolus 2019
CHOCOLATE
“8 textures,” fresh berries, ginger ice cream
Book Your Experience
Secure your seat by reaching out to us at +63 2 7955 8888 or via email at primea.restaurants@discovery.com.ph