Elements of Flavor at Flame

Elements of Flavor is a series of carefully planned events that highlight collaborations between Discovery Primea’s culinary team and renowned local and international chefs & personalities. This series aims to open new doors for culinary innovations by bringing together unique ideas, special techniques, and the passion for fine flavors to create new extraordinary experiences for patrons and diners to enjoy.

Flame embraces the launch of the Elements of Flavors series, which will unravel unique and memorable dining experiences that guests can look forward to. With more spectacular moments on the way, Flame’s culinary team will continue to delight guests with the flavors of modern Asian fare, Josper-grilled specialties, and an assortment of decadent desserts.


Flame X Idalia

14 & 15 February 2024

Savor a romantic rendezvous at Flame this Valentine’s Day as our culinary team, led by Executive Chef Luis Chikiamco, collaborates with the talented Chef Kevin David of Idalia. Together, they are ready to craft an extraordinary experience designed to captivate both the palate and the soul. Stay tuned for more details coming soon!

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Lechon Diva X Luis

Friday, 15 December 2023

Prepare for an extraordinary celebration of flavor as we present the final four-hands dinner of the year at Flame Restaurant. Join us for a gastronomic experience meticulously crafted by the esteemed Lechon Diva, Dedet dela Fuente, and Discovery Primea’s Executive Chef, Luis Chikiamco. Prepare your palate for an enchanting fusion of the Lechon Diva’s iconic creations, harmonized with Flame’s modern Asian-inspired cuisine. This exceptional dining experience promises an evening of indulgence and festivity, bidding adieu to the year with an explosion of flavors.

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Sabor Colombiano

Friday, 20 October 2023

Discover the vibrant flavors of Colombia in the latest addition to our Elements of Flavor series at Flame Restaurant. Embark on a culinary journey with renowned Chef Carolina Asmar from Barranquilla, as she unveils the diverse flavors of Colombian cuisine. From traditional Spanish omelettes to Lebanese-inspired dishes, Chef Asmar’s trajectory is a fusion of rich tastes and cultural influences.

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GEN TSI: A Tsinoy Heritage Dinner

Thursday, 20 July 2023

Executive Chef Luis Chikiamco, Chef Sharwin Tee, and Croissant Lady Donatella Chua collaborate for one gastronomic evening featuring a menu of Asian dishes inspired by local dining scene favorites, paired with cocktails by Liquido Maestro Kalel Demetrio.

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Charcoal-Grilled Creations by ROB X LUIS

Thursday, 1 June 2023

Chef Rob Pengson and Discovery Primea’s Executive Chef Luis Chikiamco collaborate on this exciting culinary affair to serve a delectable multicourse menu of charcoal-grilled creations infused with the flavors and flair of modern Asian and Spanish cuisine.

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HIM X LUIS: Creating Harmonies with Nikkei Cuisine

Saturday, 25 March 2023

Two culinary trailblazers: Guest Chef Him Uy de Baron and Discovery Primea’s Executive Chef Luis Chikiamco join hands for an exciting celebration of modern Asian fare. Witness both chefs orchestrate Nikkei, a harmonious fusion of Japanese and Peruvian cuisine.

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DPA X LJC: Two Decades of Culinary Partnership

Thursday, 17 November 2022

Discovery Primea embarks on a new gastronomic experience with the Elements of Flavor series, which made its debut on 17 November 2022 at Flame Restaurant, with a four-hands dinner by the hotel’s very own General Manager, David Pardo de Ayala, and Executive Chef Luis Chikiamco as they celebrated two decades of culinary partnership.

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  • “It feels like home! Truly a service with a heart .. Keep it up!”

    Shan D., Tripadvisor

  • “Stayed at the Discovery Primea Makati for two nights in May in their Two Bedroom Primea Suite. This is truly an above and beyond hotel which after its soft launch I would be surprised doesn’t get fully booked straight away! Will now always make the Discovery Primea my hotel choice in Manila. Will be back next year!”

    Matthew B., Tripadvisor

  • “I have stayed at many hotels in the City and have by far enjoyed this stay the most. From the moment I arrived I was greeted by warm and friendly staff who were very accommodating. The stand out for me is the apartment style facilities. A home away from home. Spacious rooms and modern appliances with a vast array of Chef inspired menu options. Will be back soon.”

    Stephen W., Tripadvisor

  • “A truly exceptional hotel. Very friendly and accomodating personnel, luscious food to die for, exceptional facilities with an exceptional view of BGC, Makati and Ortigas Skyline, and top notch accessibility. We’ll be back for sure.”

    Rivzkaydet, Tripadvisor

  • Great ambiance, service and food. From the lobby to our room, the experience was beyond words could describe. Kudos especially to housekeeping for the upkeep of the room. I would definitely recommend this hotel chain to my family and friends.

    Michelle A, Tripadvisor



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